Monday, March 26, 2012

i am currently obsessed with....

bananas and peanut butter! Mashed together, separate, on celery, in smoothies, on toast, on bread, together in pancakes (amazing, by the way!).. the list is endless. So I wanted to share a couple of recipes I have come across including these 2 obsessions!

Bananas first......
I came across this recipe from A cup of Jo. Its a wonderful blog, you must check it out!
It is called "The best banana bread you'll ever have (with Bourbon and Chocolate chunks)" Sounds too good to be true!



2 cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
½ cup (1 stick) unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 ½ cups mashed ripe bananas (from about 3 bananas)
1 teaspoon lemon juice
3 tablespoons bourbon
1 cup coarsely chopped walnuts
1 cup (6 ounces) semisweet chocolate chunks

Place a rack in the center of the oven and preheat oven to 350 degrees F. Grease and flour an 8x4-inch or 9x5-inch loaf pan. Set aside.

In a medium bowl, sift together flour, baking powder and salt.

In the bowl of an electric stand mixer fitted with a paddle attachment, beat butter and sugar until light and fluffy, about 5 minutes.

Add eggs one at a time, beating for 1 minute between each addition. Stop the mixer, scrape down sides of the bowl, and add bananas, lemon juice and bourbon. Beat until well incorporated.

Turn the mixer to low and add the flour mixture all at once. Beat until almost incorporated. Stop the mixer and remove the bowl. Add the walnuts and chocolate chips and incorporate the last of the ingredients with a spatula.

Batter will be thick. Spoon the mixture into prepared loaf pan. Bake for 45 minutes to 1 hour, or until a skewer inserted in the center comes out clean.

Remove from the oven and allow loaf to cool in the pan for 20 minutes before inverting onto a wire rack to cool completely.

Serve with milky coffee and enjoy!



Motoi Yamamoto: Salt man!

While browsing my google redder on the weekend, I came across these amazing pics posted by This is love forever ...




Following the untimely death of his young sister, Motoi Yamamoto began making these incredibly intricate ephemeral installations of salt. Not only are his pieces a commentary on the fleeting nature of life but salt is a large part of the death culture of Japan, used often in funerals. Can you imagine seeing one of these in person?
via Trendland


Isn't it incredible?